Doughnut Plant: Where the Best Doughnuts in NYC Grow!

Doughnut Plant

Doughnut Plant

DOUGHNUT PLANT

LOWER EAST SIDE
379 Grand Street, between Essex and Norfolk
Hours: Every day 6:30 a.m. – 8 p.m.
Cash only
Phone: +1-212-505-3700

CHELSEA HOTEL
220 West 23rd Street, btwn 7th & 8th Aves.
Hours: Monday-Friday: 7 a.m. – 10 p.m.
Saturday-Sunday 8 a.m. – 10 p.m.
Credit cards accepted
Phone: +1-212-505-3700

Tucked away on a busy street in lower Manhattan near the neighborhood of Chelsea, is a bakery so good, not even calorie-conscious, carb-hating, health food eaters can deny its decadent glory.  The Doughnut Plant is not your average baking soda and shortening doughnut chain.  This bakery offers flavors more reminiscent of a quaint ice-cream parlor than any bakery.  Flavors like creme brulee, peanut butter and banana cream, pistachio, vanilla bean, blackout, and peaches and cream give this place the impression that this is no ordinary bakery!  Except there is nothing fake about the donuts here!

Here’s a quick question: how good are the donuts at New York City’s Doughnut Plant?

"Mmmmm, donuts!"

“Mmmmm, donuts!”

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“Going…”

"Gone!"

“Gone!”

 

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I am a graduate of Stony Brook University, and I have a degree in History. I am an avid traveler, with an extensive knowledge of geography, a passion for photography, and a knowledge of animals too. I enjoy pop music of the 1980's, fine dining, movies, baseball, basketball, and rugby.
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